Chipotle Lime Shrimp Cocktail

Chipotle Lime Shrimp Cocktail
Category​​
Appetizer
Prep Time
30 minutes
Servings
About 4-5 shrimp per person
Calories
70
Author
Valet Fitness
Heat up your party with this fiery Chipotle Lime Shrimp Cocktail, a bold and flavorful treat!
Directions
In a bowl, whisk together the lime juice, minced chipotle peppers, chopped cilantro, ground cumin, salt, and pepper to make the marinade.
Add the cooked shrimp to the marinade and toss to coat.
Allow the shrimp to marinate in the refrigerator for about 20-30 minutes.
Thread the marinated shrimp onto toothpicks or small skewers.
Arrange the Chipotle Lime Shrimp Cocktail on a platter, and garnish with lime wedges.
Serve the shrimp cocktail as a spicy and tangy appetizer.
Note
Chipotle Lime Shrimp Cocktail
Adjust the amount of chipotle peppers for desired spiciness.
Nutrition
Serving Size: 4-5 shrimp per person
Calories per serving: 70
Protein: 14g
Carbohydrates: 2g
Fat: 1g
Fiber: 0g
Amount/Serving (% Daily Value)
Daily Value Percentage: Values are based on a 2,000-calorie diet
Carbs: grams (%)
Fat: grams (%)
Protein: grams (%)
Ingredients
1 lb large cooked shrimp, peeled and deveined
1/4 cup fresh lime juice
2 tablespoons chipotle peppers in adobo sauce, minced
1 tablespoon chopped fresh cilantro
1/4 teaspoon ground cumin
Salt and pepper to taste
Lime wedges for garnish